Portugal
Lisbon
Sardines, custard tarts, sun-soaked simplicity.
A note from the editor
I love how Lisbon is such a quaint city, filled with mom & pop restaurants tucked into small alleys behind buildings older than most of us. But the hilly terrain makes these gems hard to discover on the go, and hard to rank once found. Skip the unnecessary climbs and refuel with the most authentic bites, courtesy of our guide.
— Irene Koo, founder & editor
What's inside
Everything this guide covers
- Restaurants & establishments48
- Local food & drinks6
Pastel de Nata · Vinho do Porto · Bacalhau à Brás · Arroz de Pato · Vinho Verde · Cozido à Portuguesa
- Scoop collections6
Portuguese Wine Bars · Portuguese Seafood Specialties · Homestyle Portuguese Cuisine · Lisbon’s Best Breakfast and Brunch · Get to Know Portuguese Coffee Culture · Insider Spotlight: Chef Zé Paulo Rocha
- Eat-ineraries4
Best of Bairro Alto: Baixa & Chiado · A Traditional Day in Alfama · Dawn to Dusk in Belem · Day Trip to Sintra & Cascais
- Interactive mapIncluded
Preview
A preview of the guide
A Primavera do Jerónimo
Located in the buzzy Bairro Alto district, A Primavera do Jerónimo is a traditional restau…
A Tigelinha
Situated in the heart of Lisbon is A Tigelinha, a traditional hole in the wall restaurant …
Alma
Housed in an 18th-century warehouse in the Chiado district, Alma is an upscale restaurant …
FULL GUIDE
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