Korean Cold Noodle - Naengmyeon (냉면)
🧊 What tastes better in hot summer? Cold noodles!
Naengmyeon is a Korean thin noodle dish served with icy broth to cool your hot summer day. 🌞
Naengmyeon (냉면) literally means cold (naeng) noodles (myeon). It varies by province and restaurant but they're almost always garnished with julienned cucumbers, sliced crunchy Asian pears and pickled radish.
One popular type of Naengmyun is from Pyeongyang, North Korea, buckwheat noodles in a cold beef broth mixed with Dongchimi, a sweet & sour radish watery kimchi. You can sprinkle a few drops of mustard and vinegar in the broth for a little extra kick.
Another type is from Hamheung, North Korea, noodles chewier in a spicy sauce, topped with raw fish.
Find the best Naengmyeon spots in Mamakoo app searching by dishes :)
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